A Guide to Pressure Cookers and Choosing the Best One for You
If there is any cooking appliance that you should not be without, it is a pressure cooker. This is because it is easy to operate and gives us excellent cooking results which give our families delicious hot food that are thoroughly cooked, with no loss of flavor or goodness. One good thing about pressure cookers is that air and liquids do not easily escape and so the flavors are well blended and the meat is easily tenderized.
The cooking time when using a pressure cooker is much less than regular cooking because of the pressure and the liquid which is able to reach very high temperatures. And since they require less power than other methods, they are very energy efficient. You can cook healthy foods with a pressure cooker because the high temperature and pressure inside kills bacteria and viruses. You can even sterilize your baby bottles in them.
Pressure cookers are also very safe to use. Unlike the ones used years ago, the modern pressure cooker already has locks and safety features. Many have experience have their pressure cookers explode before them because older models have less safety features than what we have now, so we no longer hear of experiences like this with the modern models.
Since pressure cookers speed up time and effort in cooking, it has become very popular in this fast-paced world. And it is widely recommended and patronized by home cooks, gourmet chefs, and restaurant owners.
There are many types of pressure cooker and to be able to find what is right for you, you need to identify what it is that you want to achieve. Depending on your need, you can choose from different sizes, designs, and materials of pressure cookers. The ideal pressure cooker for a small household is the 3 to 4 quart cooker while for the medium sizes household, a 6 quart cooker will do. Large families will do well with 8 to 10 quarts which can easily feed everyone.
There are different materials used in manufacturing pressure cookers. They are either made of stainless steel or aluminum depending on the brand or manufacturer. A stainless steel pressure cooker is durable and elegant looking. If you want a scratch and warp resistant material that do not react with foods, then you need a stainless steel pressure cooker. It is cheaper to buy an aluminum pressure cooker and it is a better conductor than the stainless steel one. Aluminum, though, is not scratch and dent resistant and you will notice a reaction with acidic foods.
Today there is a one button digital pressure cooker which is the latest in pressure cooker and this is the power pressure cooker. All you need to do is to put all your ingredients into the pot, including frozen foods, and simply turn it on, choose your settings, and it does the cooking for you. The latest model is the power pressure cooker XL. If you want to know if this latest addition is a buy good, check out the power pressure cooker xl reviews online.